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Hot Cranberry Cider

Hot Cranberry Cider

Ingredients

2 quarts  unsweetened apple cider
4 cups  unsweetened cranberry juice (look for it in the natural foods section of your supermarket)
2 cups  water
cinnamon sticks 
1 tablespoon  whole cloves 

Directions

Combine all ingredients in a large soup pot or stockpot. Bring to a boil, reduce heat and simmer 10 minutes. Strain and transfer to large (14‑cup or more) insulated serving container.

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28

Servings

5 MINUTES

Prep Time

10 MINUTES

Cook Time


Nutrition Facts

Serving Size about 1/2 cup
Calories 50
Fat 0 g
Sat Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg
Carbohydrate 13 g
Fiber 0 g
Protein 0 g
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